Dina Tallman

Dina Tallman

Postdoctoral Associate
Part-Time Faculty

Dina.Tallman@wayne.edu

Dina Tallman

Research interest(s)/area of expertise

  • Nutrition in Chronic Kidney Disease (CKD) and End Stage Renal Disease, Hemodialysis, Cardiorenal Syndrome, Health Disparities, Lipoprotein Metabolism and Dyslipidemia in CKD, Chronic Systemic Inflammation, A priori and A posteriori Dietary Pattern Analysis.

     

Education

  • PhD, Nutrition and Food Science, Wayne State University, 2020
  • MS, Nutrition and Food Science, Wayne State University, 2016
  • BS, Dietetics, Michigan State University, 1994
  • Registered Dietitian Nutritionist (RDN), Commission on Dietetic Registration, 1995
  • A.A.S., Culinary Arts, Schoolcraft College, 2010

Selected publications

Tallman DA, Latifi E, Kaur D, Sulaheen A, Ikizler TA, Chinna K, Daud ZAM, Karupaiah T, Khosla P (2020). Dietary Patterns and Health Outcomes among African American Maintenance Hemodialysis Patients. Nutrients, 12(3). https://www.mdpi.com/2072-6643/12/3/797

Kaur D, Tallman DA, & Khosla P (2020). The Health Effects of Saturated Fats – The Role of Whole Foods and Dietary Patterns. Diabetes & Metabolic Syndrome: Clinical Research & Reviewswww.sciencedirect.com/science/article/abs/pii/S1871402120300230

Tashkandi B, Kaur D, Latifi E, Tallman DA, Chinna K, Daud ZAM, Karupaiah T, Alhozali H, Khosla P (2019). Lipids, Lipoprotein Distribution and Nutritional Parameters over the Ramadan Period in Hemodialysis Patients. Nutrients, 11(9). www.mdpi.com/2072-6643/11/9/2225

Tallman DA, Sahathevan S, Karupaiah T, Khosla P (2018). Egg Intake in Chronic Kidney Disease. Nutrients, 10(12). www.mdpi.com/2072-6643/10/12/1945

Tallman DA, Kaur D, Khosla P (2018). Frailty. J. Renal Nutr Metab., 3(1). www.jrnm.in/text.asp

Kaur D, Tallman DA, Khosla P (2018). Restless leg syndrome. J. Renal Nutr Metab., 3(1). www.jrnm.in/text.asp

Hock KB, Tallman DA, Kaur D, Daud ZAM, Khosla P, Karupaiah T (2018). Dietary assessment methods. J. Renal Nutr Metab., 3(1). www.jrnm.in/article.asp

Tallman DA, Khosla P (2016). The Association of Dietary Phosphorus and Protein Energy Wasting in Haemodialysis Patients. British International Doctor's Association, 22(3). www.bidaonline.co.uk/wp-content/uploads/2016/12/BIDA-Journal-Oct2016-A4x28pp-WEB-A9.pdf
 

Currently teaching

  •  PH 3200, Introduction to Biostatistics, Fall 2020

Courses taught

NFS 2130, Introductory Food Science, S/Summer 2020

PH 3200, Introduction to Biostatistics, Fall 2019, Winter 2020, & S/Summer 2020

NFS 6210, Nutriton Through the Lifecycle, S/Summer 2019 

NFS 2220, Human Nutrition Laboratory, Winter 2017 & S/Summer 2018

(TA) PH 3200, Introduction to Biostatistics, Winter 2018 & 2019

(TA) PH 3300, Epidemiology, Fall 2017 & 2018