Suxuan Xu

Suxuan Xu

Assistant Professor of Teaching

313-577-2500

fh8461@wayne.edu

3003 Science Hall

Website(s)

clas.wayne.edu/nfs/programs/haccp

Department

Nutrition and Food Science

Suxuan Xu

Education

  • Ph.D, Food Science and Technology, The University of Georgia -Athen, 2012
  • Ms. Bioengineering, University of Missouri-Columbia, 2007
  • HACCP lead Instructor, HACCP Alliance, 2013
  • PCQI Lead Instructor, FSPCA Alliance, 2020
  • Certified ServSafe® Instructor Registered ServSafe Examination Proctor

Awards and grants

 President's Awards for Excellence in Teaching  2022

Other qualifications directly relevant to courses taught

  • HACCP certification  training
  • PCQI certification training

Courses taught by Suxuan Xu

Fall Term 2024 (current)

Spring-Summer Term 2024

Winter Term 2024

Fall Term 2023

Spring-Summer Term 2023

Winter Term 2023

Fall Term 2022

Spring-Summer Term 2022

Winter Term 2022